A citation-based method for searching scientific literature

Lisa P Newman, Susan J Torres, Dieuwerke P Bolhuis, Russell S J Keast. Appetite 2016
Times Cited: 5







List of co-cited articles
30 articles co-cited >1



Times Cited
  Times     Co-cited
Similarity


Oral sensitivity to fatty acids, food consumption and BMI in human subjects.
Jessica E Stewart, Christine Feinle-Bisset, Matthew Golding, Conor Delahunty, Peter M Clifton, Russell S J Keast. Br J Nutr 2010
197
80

Dietary fat restriction increases fat taste sensitivity in people with obesity.
Lisa P Newman, Dieuwerke P Bolhuis, Susan J Torres, Russell S J Keast. Obesity (Silver Spring) 2016
38
60


Controversies in fat perception.
Jaana M Heinze, Hubert Preissl, Andreas Fritsche, Sabine Frank. Physiol Behav 2015
19
60

Oral sensitivity to oleic acid is associated with fat intake and body mass index.
Jessica E Stewart, Lisa P Newman, Russell S J Keast. Clin Nutr 2011
92
60


The fatty acid translocase gene CD36 and lingual lipase influence oral sensitivity to fat in obese subjects.
Marta Yanina Pepino, Latisha Love-Gregory, Samuel Klein, Nada A Abumrad. J Lipid Res 2012
171
40

Why do we like fat?
A Drewnowski. J Am Diet Assoc 1997
90
40


Marked differences in gustatory and gastrointestinal sensitivity to oleic acid between lean and obese men.
Jessica E Stewart, Radhika V Seimon, Bärbel Otto, Russell S J Keast, Peter M Clifton, Christine Feinle-Bisset. Am J Clin Nutr 2011
112
40

Comparisons of Fatty Acid Taste Detection Thresholds in People Who Are Lean vs. Overweight or Obese: A Systematic Review and Meta-Analysis.
Robin M Tucker, Kathryn A Kaiser, Mariel A Parman, Brandon J George, David B Allison, Richard D Mattes. PLoS One 2017
31
40

Fat taste in humans: sources of within- and between-subject variability.
Cordelia A Running, Richard D Mattes, Robin M Tucker. Prog Lipid Res 2013
32
40

Oil Perception-Detection Thresholds for Varying Fatty Stimuli and Inter-individual Differences.
Jaana M Heinze, Andrew Costanzo, Inga Baselier, Andreas Fritsche, Melanie Lidolt, Jörg Hinrichs, Sabine Frank-Podlech, Russell Keast. Chem Senses 2017
8
40

Obesity interferes with the orosensory detection of long-chain fatty acids in humans.
Michael Chevrot, Patricia Passilly-Degrace, Déborah Ancel, Arnaud Bernard, Géraldine Enderli, Marlène Gomes, Isabelle Robin, Sylvie Issanchou, Bruno Vergès, Sophie Nicklaus,[...]. Am J Clin Nutr 2014
39
40

Measuring oral fatty acid thresholds, fat perception, fatty food liking, and papillae density in humans.
Rivkeh Y Haryono, Madeline A Sprajcer, Russell S J Keast. J Vis Exp 2014
30
40

Evidence for human orosensory (taste?) sensitivity to free fatty acids.
Angela Chalé-Rush, John R Burgess, Richard D Mattes. Chem Senses 2007
122
40

Associations between liking for fat, sweet or salt and obesity risk in French adults: a prospective cohort study.
Aurélie Lampuré, Katia Castetbon, Amélie Deglaire, Pascal Schlich, Sandrine Péneau, Serge Hercberg, Caroline Méjean. Int J Behav Nutr Phys Act 2016
34
40

Salt Promotes Passive Overconsumption of Dietary Fat in Humans.
Dieuwerke P Bolhuis, Andrew Costanzo, Lisa P Newman, Russell Sj Keast. J Nutr 2016
38
40

Associations between BMI and fat taste sensitivity in humans.
Robin M Tucker, Claire Edlinger, Bruce A Craig, Richard D Mattes. Chem Senses 2014
44
40


CD36 AA genotype is associated with decreased lipid taste perception in young obese, but not lean, children.
A Sayed, O Šerý, J Plesnik, H Daoudi, A Rouabah, L Rouabah, N A Khan. Int J Obes (Lond) 2015
54
40

Detection thresholds for four different fatty stimuli are associated with increased dietary intake of processed high-caloric food.
Jaana M Heinze, Andrew Costanzo, Inga Baselier, Andreas Fritsche, Sabine Frank-Podlech, Russell Keast. Appetite 2018
17
40

Obese women have lower monosodium glutamate taste sensitivity and prefer higher concentrations than do normal-weight women.
M Yanina Pepino, Susana Finkbeiner, Gary K Beauchamp, Julie A Mennella. Obesity (Silver Spring) 2010
105
40

Taste perception, associated hormonal modulation, and nutrient intake.
Hillary B Loper, Michael La Sala, Cedrick Dotson, Nanette Steinle. Nutr Rev 2015
71
40

No Difference in Perceived Intensity of Linoleic Acid in the Oral Cavity between Obese and Nonobese Individuals.
Robin M Tucker, Tiffany M Nuessle, Nicole L Garneau, Gregory Smutzer, Richard D Mattes. Chem Senses 2015
24
40

The Differential Role of Smell and Taste For Eating Behavior.
Sanne Boesveldt, Kees de Graaf. Perception 2017
72
40

CD36 involvement in orosensory detection of dietary lipids, spontaneous fat preference, and digestive secretions.
Fabienne Laugerette, Patricia Passilly-Degrace, Bruno Patris, Isabelle Niot, Maria Febbraio, Jean-Pierre Montmayeur, Philippe Besnard. J Clin Invest 2005
382
40

The lipid-sensor candidates CD36 and GPR120 are differentially regulated by dietary lipids in mouse taste buds: impact on spontaneous fat preference.
Céline Martin, Patricia Passilly-Degrace, Dany Gaillard, Jean-François Merlin, Michaël Chevrot, Philippe Besnard. PLoS One 2011
112
40

Taste perception and implicit attitude toward sweet related to body mass index and soft drink supplementation.
Francesco Sartor, Lucy F Donaldson, David A Markland, Helina Loveday, Matthew J Jackson, Hans-Peter Kubis. Appetite 2011
76
40

Fat Taste Sensitivity Is Associated with Short-Term and Habitual Fat Intake.
Andrew Costanzo, Liliana Orellana, Caryl Nowson, Konsta Duesing, Russell Keast. Nutrients 2017
26
40

The impact of soluble dietary fibre on gastric emptying, postprandial blood glucose and insulin in patients with type 2 diabetes.
Kang Yu, Mei-Yun Ke, Wen-Hui Li, Shu-Qin Zhang, Xiu-Cai Fang. Asia Pac J Clin Nutr 2014
71
20

The role of lipolysis in human orosensory fat perception.
Nadine Voigt, Julia Stein, Maria Mercedes Galindo, Andreas Dunkel, Jan-Dirk Raguse, Wolfgang Meyerhof, Thomas Hofmann, Maik Behrens. J Lipid Res 2014
38
20

Taste perception in normal and overweight Mexican adults.
Erika Martinez-Cordero, Juan Manuel Malacara-Hernandez, Claudia Martinez-Cordero. Appetite 2015
27
20

Oral Fat Sensing and CD36 Gene Polymorphism in Algerian Lean and Obese Teenagers.
Hadjer Daoudi, Jiří Plesník, Amira Sayed, Omar Šerý, Abdelkader Rouabah, Leila Rouabah, Naim Akhtar Khan. Nutrients 2015
36
20



Gastric emptying of a solid meal is accelerated by the removal of dietary fibre naturally present in food.
L Benini, G Castellani, F Brighenti, K W Heaton, M T Brentegani, M C Casiraghi, C Sembenini, N Pellegrini, A Fioretta, G Minniti. Gut 1995
104
20

Evidence-Based Guideline of the German Nutrition Society: Fat Intake and Prevention of Selected Nutrition-Related Diseases.
Günther Wolfram, Angela Bechthold, Heiner Boeing, Sabine Ellinger, Hans Hauner, Anja Kroke, Eva Leschik-Bonnet, Jakob Linseisen, Stefan Lorkowski, Matthias Schulze,[...]. Ann Nutr Metab 2015
44
20

An increase in visceral fat is associated with a decrease in the taste and olfactory capacity.
Jose Carlos Fernandez-Garcia, Juan Alcaide, Concepcion Santiago-Fernandez, M M Roca-Rodriguez, Zaida Aguera, Rosa Baños, Cristina Botella, Rafael de la Torre, Jose M Fernandez-Real, Gema Fruhbeck,[...]. PLoS One 2017
46
20

Sensory preferences and discrimination ability of children before and after an obesity intervention.
Ute Alexy, Anke Schaefer, Oliver Sailer, Mechthild Busch-Stockfisch, Thomas Reinehr, Joachim Kunert, Mathilde Kersting. Int J Pediatr Obes 2010
6
20

Surveying food and beverage liking: a tool for epidemiological studies to connect chemosensation with health outcomes.
Valerie B Duffy, John E Hayes, Bridget S Sullivan, Pouran Faghri. Ann N Y Acad Sci 2009
84
20

An index of diet and eating patterns is a valid measure of diet quality in an Australian population.
Sarah A McNaughton, Kylie Ball, David Crawford, Gita D Mishra. J Nutr 2008
207
20

The Relationships Between Common Measurements of Taste Function.
Jordannah Webb, Dieuwerke P Bolhuis, Sara Cicerale, John E Hayes, Russell Keast. Chemosens Percept 2015
77
20

Degree of free fatty acid saturation influences chocolate rejection in human assessors.
Cordelia A Running, John E Hayes, Gregory R Ziegler. Chem Senses 2017
7
20

Sugar and fat: sensory and hedonic evaluation of liquid and solid foods.
A Drewnowski, E E Shrager, C Lipsky, E Stellar, M R Greenwood. Physiol Behav 1989
68
20

Fat taste and lipid metabolism in humans.
Richard D Mattes. Physiol Behav 2005
68
20

The representation of oral fat texture in the human somatosensory cortex.
Fabian Grabenhorst, Edmund T Rolls. Hum Brain Mapp 2014
21
20

Dose-Dependent Effects of Intranasal Insulin on Resting-State Brain Activity.
Stephanie Kullmann, Ralf Veit, Andreas Peter, Rolf Pohmann, Klaus Scheffler, Hans-Ulrich Häring, Andreas Fritsche, Hubert Preissl, Martin Heni. J Clin Endocrinol Metab 2018
28
20

Fat label compared with fat content: gastrointestinal symptoms and brain activity in functional dyspepsia patients and healthy controls.
In-Seon Lee, Stephanie Kullmann, Klaus Scheffler, Hubert Preissl, Paul Enck. Am J Clin Nutr 2018
8
20

A core eating network and its modulations underlie diverse eating phenomena.
Jing Chen, Esther K Papies, Lawrence W Barsalou. Brain Cogn 2016
58
20


Co-cited is the co-citation frequency, indicating how many articles cite the article together with the query article. Similarity is the co-citation as percentage of the times cited of the query article or the article in the search results, whichever is the lowest. These numbers are calculated for the last 100 citations when articles are cited more than 100 times.