A citation-based method for searching scientific literature

Wenli Ni, Tian Tian, Le Zhang, Zhiwen Li, Linlin Wang, Aiguo Ren. Nutr J 2018
Times Cited: 4







List of co-cited articles
5 articles co-cited >1



Times Cited
  Times     Co-cited
Similarity


Neural-tube defects produced in Syrian hamsters by potato glycoalkaloids.
J H Renwick, W D Claringbold, M E Earthy, J D Few, A C McLean. Teratology 1984
28
75




Etiology, pathogenesis and prevention of neural tube defects.
Rengasamy Padmanabhan. Congenit Anom (Kyoto) 2006
129
50


Challenges of breeding potato cultivars to grow in various environments and to meet different demands.
Kazuyuki Mori, Kenji Asano, Seiji Tamiya, Takashi Nakao, Motoyuki Mori. Breed Sci 2015
3
33




Chemical and bioactive quality traits during fruit ripening in eggplant (S. melongena L.) and allied species.
Giuseppe Mennella, Roberto Lo Scalzo, Marta Fibiani, Antonietta D'Alessandro, Gianluca Francese, Laura Toppino, Nazzareno Acciarri, Adelia Emilia de Almeida, Giuseppe Leonardo Rotino. J Agric Food Chem 2012
41
25

The ghrelin O-acyltransferase-ghrelin system: a novel regulator of glucose metabolism.
Kristy M Heppner, Jenny Tong, Henriette Kirchner, Ralf Nass, Matthias H Tschöp. Curr Opin Endocrinol Diabetes Obes 2011
31
25


Bioactivities of glycoalkaloids and their aglycones from Solanum species.
Sinead Eileen Milner, Nigel Patrick Brunton, Peter Wyn Jones, Nora Mary O'Brien, Stuart Gerard Collins, Anita Rose Maguire. J Agric Food Chem 2011
114
25

Subcellular distribution of alpha-chaconine in mouse hepatocytes.
R P Sharma, M J Taylor, D R Bourcier. Drug Chem Toxicol 1983
6
25

Cholinesterase inhibition by potato glycoalkaloids slows mivacurium metabolism.
D S McGehee, M D Krasowski, D L Fung, B Wilson, G A Gronert, J Moss. Anesthesiology 2000
45
25


Development of a liquid chromatography-tandem mass spectrometric method for the simultaneous determination of tropane alkaloids and glycoalkaloids in crops.
Z Jandrić, M N Rathor, J Švarc-Gajić, B M Maestroni, J J Sasanya, R Djurica, A Cannavan. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2011
19
25




A 28-day repeat dose toxicity study of steroidal glycoalkaloids, alpha-solanine and alpha-chaconine in the Syrian Golden hamster.
Søren Langkilde, Tafadzwa Mandimika, Malene Schrøder, Otto Meyer, Wout Slob, Ad Peijnenburg, Morten Poulsen. Food Chem Toxicol 2009
16
25



Alkaloids in the human food chain--natural occurrence and possible adverse effects.
Irina I Koleva, Teris A van Beek, Ans E M F Soffers, Birgit Dusemund, Ivonne M C M Rietjens. Mol Nutr Food Res 2012
66
25

α-Solanine Isolated From Solanum Tuberosum L. cv Jayoung Abrogates LPS-Induced Inflammatory Responses Via NF-κB Inactivation in RAW 264.7 Macrophages and Endotoxin-Induced Shock Model in Mice.
Ji-Sun Shin, Kyoung-Goo Lee, Hwi-Ho Lee, Hae Jun Lee, Hyo-Jin An, Jung-Hwan Nam, Dae Sik Jang, Kyung-Tae Lee. J Cell Biochem 2016
16
25


Glycemic effects of solanine in rats.
T Sato. Jpn J Pharmacol 1967
9
25


Temporal resistance of potato tubers: Antibacterial assays and metabolite profiling of wound-healing tissue extracts from contrasting cultivars.
Keyvan Dastmalchi, Mathiu Perez Rodriguez, Janni Lin, Barney Yoo, Ruth E Stark. Phytochemistry 2019
6
25

Alpha-solasonine and alpha-solamargine contents of gboma (Solanum macrocarpon L.) and scarlet (Solanum aethiopicum L.) eggplants.
María-Cortes Sánchez-Mata, Wallace E Yokoyama, Yun-Jeong Hong, Jaime Prohens. J Agric Food Chem 2010
34
25

Glycoalkaloid and calystegine levels in table potato cultivars subjected to wounding, light, and heat treatments.
Erik V Petersson, Usman Arif, Vera Schulzova, Veronika Krtková, Jana Hajšlová, Johan Meijer, Hans Christer Andersson, Lisbeth Jonsson, Folke Sitbon. J Agric Food Chem 2013
23
25

Update: use of the benchmark dose approach in risk assessment.
Anthony Hardy, Diane Benford, Thorhallur Halldorsson, Michael John Jeger, Katrine Helle Knutsen, Simon More, Alicja Mortensen, Hanspeter Naegeli, Hubert Noteborn, Colin Ockleford,[...]. EFSA J 2017
187
25



Ultrastructural Changes in Potato Tuber Pith Cells during Brown Center Development.
R W Van Denburgh, L K Hiller, D C Koller. Plant Physiol 1986
1
100

Are potatoes teratogenic for experimental animals?
C A Swinyard, S Chaube. Teratology 1973
30
25

Anaphylaxis to raw potato.
J L Beausoleil, J M Spergel, N A Pawlowski. Ann Allergy Asthma Immunol 2001
14
25





The influence of dehydrated potatoes processing on the glycoalkaloids content in coloured-fleshed potato.
Elżbieta Rytel, Agnieszka Tajner-Czopek, Magda Aniołowska, Karel Hamouz. Food Chem 2013
6
25

A study of the toxic hazard that might be associated with the consumption of green potato tops.
B J Phillips, J A Hughes, J C Phillips, D G Walters, D Anderson, C S Tahourdin. Food Chem Toxicol 1996
25
25

Food plant toxicants and safety Risk assessment and regulation of inherent toxicants in plant foods.
A J Essers, G M Alink, G J Speijers, J Alexander, P J Bouwmeister, P A van den Brandt, S Ciere, J Gry, J Herrman, H A Kuiper,[...]. Environ Toxicol Pharmacol 1998
14
25

Total glycoalkaloids in potatoes and potato chips.
C E Sizer, J A Maga, C J Craven. J Agric Food Chem 1980
11
25

α-Chaconine isolated from a Solanum tuberosum L. cv Jayoung suppresses lipopolysaccharide-induced pro-inflammatory mediators via AP-1 inactivation in RAW 264.7 macrophages and protects mice from endotoxin shock.
Kyoung-Goo Lee, Suel-Gie Lee, Hwi-Ho Lee, Hae Jun Lee, Ji-Sun Shin, Nan-Jung Kim, Hyo-Jin An, Jung-Hwan Nam, Dae Sik Jang, Kyung-Tae Lee. Chem Biol Interact 2015
15
25


Naturally occurring food toxins.
Laurie C Dolan, Ray A Matulka, George A Burdock. Toxins (Basel) 2010
65
25

Involvement of ethylene in the accumulation of esculeoside A during fruit ripening of tomato (Solanum lycopersicum).
Yoko Iijima, Yukio Fujiwara, Takeaki Tokita, Tsuyoshi Ikeda, Toshihiro Nohara, Koh Aoki, Daisuke Shibata. J Agric Food Chem 2009
29
25


Co-cited is the co-citation frequency, indicating how many articles cite the article together with the query article. Similarity is the co-citation as percentage of the times cited of the query article or the article in the search results, whichever is the lowest. These numbers are calculated for the last 100 citations when articles are cited more than 100 times.