A citation-based method for searching scientific literature

Sze-Yen Tan, Siew Ling Tey, Rachel Brown. Int J Environ Res Public Health 2021
Times Cited: 3







List of co-cited articles
34 articles co-cited >1



Times Cited
  Times     Co-cited
Similarity



A mid-morning snack of almonds generates satiety and appropriate adjustment of subsequent food intake in healthy women.
Sarah Hull, Roberta Re, Lucy Chambers, Ana Echaniz, Martin S J Wickham. Eur J Nutr 2015
36
66


Habitual Nut Exposure, Assessed by Dietary and Multiple Urinary Metabolomic Markers, and Cognitive Decline in Older Adults: The InCHIANTI Study.
Montserrat Rabassa, Raul Zamora-Ros, Magalí Palau-Rodriguez, Sara Tulipani, Antonio Miñarro, Stefania Bandinelli, Luigi Ferrucci, Antonio Cherubini, Cristina Andres-Lacueva. Mol Nutr Food Res 2020
12
66


Cognition: the new frontier for nuts and berries.
Peter Pribis, Barbara Shukitt-Hale. Am J Clin Nutr 2014
37
66

Health benefits of nut consumption.
Emilio Ros. Nutrients 2010
271
66


Long-term intake of nuts in relation to cognitive function in older women.
J O'Brien, O Okereke, E Devore, B Rosner, M Breteler, F Grodstein. J Nutr Health Aging 2014
58
66

Nut consumption and age-related disease.
G Grosso, R Estruch. Maturitas 2016
55
66

A randomized trial of the effects of an almond-enriched, hypocaloric diet in the treatment of obesity.
Gary D Foster, Kerri Leh Shantz, Stephanie S Vander Veur, Tracy L Oliver, Michelle R Lent, Amy Virus, Philippe O Szapary, Daniel J Rader, Babette S Zemel, Adam Gilden-Tsai. Am J Clin Nutr 2012
58
66

Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection.
Giuseppina Mandalari, Mary L Parker, Myriam M-L Grundy, Terri Grassby, Antonella Smeriglio, Carlo Bisignano, Roberto Raciti, Domenico Trombetta, David J Baer, Peter J Wilde. Nutrients 2018
16
66

Snacking on Whole Almonds for Six Weeks Increases Heart Rate Variability during Mental Stress in Healthy Adults: A Randomized Controlled Trial.
Vita Dikariyanto, Leanne Smith, Philip J Chowienczyk, Sarah E Berry, Wendy L Hall. Nutrients 2020
2
100

Oxidative Stress Biomarkers, Nut-Related Antioxidants, and Cardiovascular Disease.
Julia Lorenzon Dos Santos, Alexandre Schaan de Quadros, Camila Weschenfelder, Silvia Bueno Garofallo, Aline Marcadenti. Nutrients 2020
19
66


Almond consumption increased UVB resistance in healthy Asian women.
Jason N Li, Susanne M Henning, Gail Thames, Omar Bari, Patrick T Tran, Chi-Hong Tseng, David Heber, Jenny Kim, Zhaoping Li. J Cosmet Dermatol 2021
3
66

Snacking on whole almonds for 6 weeks improves endothelial function and lowers LDL cholesterol but does not affect liver fat and other cardiometabolic risk factors in healthy adults: the ATTIS study, a randomized controlled trial.
Vita Dikariyanto, Leanne Smith, Lucy Francis, May Robertson, Eslem Kusaslan, Molly O'Callaghan-Latham, Camille Palanche, Maria D'Annibale, Dimitra Christodoulou, Nicolas Basty,[...]. Am J Clin Nutr 2020
10
66

Prebiotic effects of almonds and almond skins on intestinal microbiota in healthy adult humans.
Zhibin Liu, Xiuchun Lin, Guangwei Huang, Wen Zhang, Pingfan Rao, Li Ni. Anaerobe 2014
42
66

Almonds vs complex carbohydrates in a weight reduction program.
M A Wien, J M Sabaté, D N Iklé, S E Cole, F R Kandeel. Int J Obes Relat Metab Disord 2003
138
66


Effects of daily almond consumption for six months on cognitive measures in healthy middle-aged to older adults: a randomized control trial.
Jelena Mustra Rakic, Jirayu Tanprasertsuk, Tammy M Scott, Helen M Rasmussen, Emily S Mohn, C-Y Oliver Chen, Elizabeth J Johnson. Nutr Neurosci 2021
3
66


Almonds (Prunus Dulcis Mill. D. A. Webb): A Source of Nutrients and Health-Promoting Compounds.
Davide Barreca, Seyed Mohammad Nabavi, Antoni Sureda, Mahsa Rasekhian, Roberto Raciti, Ana Sanches Silva, Giuseppe Annunziata, Angela Arnone, Gian Carlo Tenore, İpek Süntar,[...]. Nutrients 2020
25
66

Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: a randomized controlled trial.
Claire E Berryman, Sheila G West, Jennifer A Fleming, Peter L Bordi, Penny M Kris-Etherton. J Am Heart Assoc 2015
45
66


Almonds decrease postprandial glycemia, insulinemia, and oxidative damage in healthy individuals.
David J A Jenkins, Cyril W C Kendall, Andrea R Josse, Sara Salvatore, Furio Brighenti, Livia S A Augustin, Peter R Ellis, Edward Vidgen, A Venket Rao. J Nutr 2006
119
66

Prospective randomized controlled pilot study on the effects of almond consumption on skin lipids and wrinkles.
Negar Foolad, Alexandra R Vaughn, Iryna Rybak, Waqas A Burney, Gwen M Chodur, John W Newman, Francene M Steinberg, Raja K Sivamani. Phytother Res 2019
8
66



Nut consumption and risk of cardiovascular disease, total cancer, all-cause and cause-specific mortality: a systematic review and dose-response meta-analysis of prospective studies.
Dagfinn Aune, NaNa Keum, Edward Giovannucci, Lars T Fadnes, Paolo Boffetta, Darren C Greenwood, Serena Tonstad, Lars J Vatten, Elio Riboli, Teresa Norat. BMC Med 2016
173
66

Effect of a 12-Week Almond-Enriched Diet on Biomarkers of Cognitive Performance, Mood, and Cardiometabolic Health in Older Overweight Adults.
Alison Mary Coates, Samantha Morgillo, Catherine Yandell, Andrew Scholey, Jonathan David Buckley, Kathryn Ann Dyer, Alison Marie Hill. Nutrients 2020
9
66

Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study.
Maria Ukhanova, Xiaoyu Wang, David J Baer, Janet A Novotny, Marlene Fredborg, Volker Mai. Br J Nutr 2014
72
66

Food processing and structure impact the metabolizable energy of almonds.
Sarah K Gebauer, Janet A Novotny, Gail M Bornhorst, David J Baer. Food Funct 2016
31
66


Tree nut snack consumption is associated with better diet quality and CVD risk in the UK adult population: National Diet and Nutrition Survey (NDNS) 2008-2014.
Vita Dikariyanto, Sarah E Berry, Gerda K Pot, Lucy Francis, Leanne Smith, Wendy L Hall. Public Health Nutr 2020
6
33

Association between nut intake and non-alcoholic fatty liver disease risk: a retrospective case-control study in a sample of Chinese Han adults.
Bing Bing Chen, Ying Han, Xinting Pan, Jianhui Yan, Wenjuan Liu, Yangfan Li, Xu Lin, Shanghua Xu, Xian-E Peng. BMJ Open 2019
11
33

The Fatty Liver Index: a simple and accurate predictor of hepatic steatosis in the general population.
Giorgio Bedogni, Stefano Bellentani, Lucia Miglioli, Flora Masutti, Marilena Passalacqua, Anna Castiglione, Claudio Tiribelli. BMC Gastroenterol 2006
33

Progression of NAFLD to diabetes mellitus, cardiovascular disease or cirrhosis.
Quentin M Anstee, Giovanni Targher, Christopher P Day. Nat Rev Gastroenterol Hepatol 2013
894
33

Changes in fatty liver index after consuming a Mediterranean diet: 6-year follow-up of the PREDIMED-Malaga trial.
Raquel Cueto-Galán, Francisco Javier Barón, Pedro Valdivielso, Xavier Pintó, Emili Corbella, Enrique Gómez-Gracia, Julia Wärnberg. Med Clin (Barc) 2017
17
33

Update of the Healthy Eating Index: HEI-2015.
Susan M Krebs-Smith, TusaRebecca E Pannucci, Amy F Subar, Sharon I Kirkpatrick, Jennifer L Lerman, Janet A Tooze, Magdalena M Wilson, Jill Reedy. J Acad Nutr Diet 2018
423
33

Favourable nutrient intake and displacement with long-term walnut supplementation among elderly: results of a randomised trial.
Edward Bitok, Karen Jaceldo-Siegl, Sujatha Rajaram, Mercè Serra-Mir, Irene Roth, Tania Feitas-Simoes, Emilio Ros, Joan Sabaté. Br J Nutr 2017
21
33

Nonalcoholic cirrhosis associated with neuropsychological dysfunction in the absence of overt evidence of hepatic encephalopathy.
R E Tarter, A M Hegedus, D H Van Thiel, R R Schade, J S Gavaler, T E Starzl. Gastroenterology 1984
154
33



Brain involvement in non-alcoholic fatty liver disease (NAFLD): A systematic review.
Rosa Lombardi, Silvia Fargion, Anna Ludovica Fracanzani. Dig Liver Dis 2019
16
33


Nut consumption is associated with better nutrient intakes: results from the 2008/09 New Zealand Adult Nutrition Survey.
Rachel C Brown, Siew Ling Tey, Andrew R Gray, Alex Chisholm, Claire Smith, Elizabeth Fleming, Winsome Parnell. Br J Nutr 2016
15
33

Nuts improve diet quality compared to other energy-dense snacks while maintaining body weight.
Siew Ling Tey, Rachel Brown, Andrew Gray, Alexandra Chisholm, Conor Delahunty. J Nutr Metab 2011
45
33

A review of the effects of nuts on appetite, food intake, metabolism, and body weight.
Sze Yen Tan, Jaapna Dhillon, Richard D Mattes. Am J Clin Nutr 2014
58
33

Associations between intakes of individual nutrients or whole food groups and non-alcoholic fatty liver disease among Korean adults.
Jung Mi Han, An Na Jo, Seung Min Lee, Hyun Suk Bae, Dae Won Jun, Yong Kyun Cho, Ki Tae Suk, Jai Hoon Yoon, Sang Bong Ahn, Yong Jin Cho,[...]. J Gastroenterol Hepatol 2014
53
33


Co-cited is the co-citation frequency, indicating how many articles cite the article together with the query article. Similarity is the co-citation as percentage of the times cited of the query article or the article in the search results, whichever is the lowest. These numbers are calculated for the last 100 citations when articles are cited more than 100 times.