A citation-based method for searching scientific literature

Richard D Mattes. Chem Senses 2009
Times Cited: 71







List of shared articles



Times cited

Detection thresholds for four different fatty stimuli are associated with increased dietary intake of processed high-caloric food.
Jaana M Heinze, Andrew Costanzo, Inga Baselier, Andreas Fritsche, Sabine Frank-Podlech, Russell Keast. Appetite 2018
14


The fatty acid translocase gene CD36 and lingual lipase influence oral sensitivity to fat in obese subjects.
Marta Yanina Pepino, Latisha Love-Gregory, Samuel Klein, Nada A Abumrad. J Lipid Res 2012
163



Fat taste in humans: sources of within- and between-subject variability.
Cordelia A Running, Richard D Mattes, Robin M Tucker. Prog Lipid Res 2013
31

Is the taste of fat regulated?
Patricia Passilly-Degrace, Michael Chevrot, Arnaud Bernard, Déborah Ancel, Céline Martin, Philippe Besnard. Biochimie 2014
14

Fat sensing and metabolic syndrome.
Jang H Youn. Rev Endocr Metab Disord 2014
6


Taste of Fat: A Sixth Taste Modality?
Philippe Besnard, Patricia Passilly-Degrace, Naim A Khan. Physiol Rev 2016
112

Controversies in fat perception.
Jaana M Heinze, Hubert Preissl, Andreas Fritsche, Sabine Frank. Physiol Behav 2015
19

GutSelf: Interindividual Variability in the Processing of Dietary Compounds by the Human Gastrointestinal Tract.
Barbara Walther, Aaron M Lett, Alessandra Bordoni, Lidia Tomás-Cobos, Juan Antonio Nieto, Didier Dupont, Francesca Danesi, Danit R Shahar, Ana Echaniz, Roberta Re,[...]. Mol Nutr Food Res 2019
19

Associations between BMI and fat taste sensitivity in humans.
Robin M Tucker, Claire Edlinger, Bruce A Craig, Richard D Mattes. Chem Senses 2014
43